Chef Julien Zim’s Vision

An immersive, refined, and sensory culinary experience.

  • A signature cuisine, between elegance and instinct

Each dish I create is designed as a living piece — technical, poetic, and always rooted in the seasons and exceptional ingredients.

Trained as a pastry chef with the Compagnons du Devoir, and shaped by years in fine dining restaurants and private households, I’ve developed a refined and instinctive style, where precision meets emotion, and flavour meets detail.

  • The art of hosting, reimagined

Being a private chef goes beyond cooking — it means curating a moment, at your table, in your world.

Whether in a chalet, a villa, a château or under the open sky, I shape each experience to reflect your identity, blending terroir and luxury lifestyle.

  • Crafting the extraordinary, every time

    I seek out the unexpected: a mirrored table in a wild field, caviar paired with floral infusions, immersive dinners where cuisine meets art and music.

With trusted partners like Sturia Caviar, Domaine des Diables, or Charnay Boutroy Champagne, my mission is simple — to create something truly memorable, every time.

  • A sincere and committed vision

My approach is grounded in:

A sharp and sustainable product selection (local, seasonal, ethical)

Genuine attention to your needs, tastes, and constraints

A relentless commitment to excellence, from first contact to final toast.

“Cooking is more than feeding — it’s storytelling, emotion, and the art of elevating the moment.”

– Julien Zim


Passionate about refined cuisine and the art of gastronomy, I believe that every dish tells a story — a journey of flavors, precision, and creativity.

My approach to cooking is driven by a deep appreciation for excellence, where every detail matters, from the selection of the finest ingredients to the meticulous presentation of each plate.

Luxury is not just about indulgence; it’s about crafting a unique experience that captivates the senses. With an unwavering commitment to perfection, I strive to create moments of culinary delight that leave a lasting impression.

Where luxury meets emotion and gastronomy becomes experience..

To dine with me is to embark on a journey, one where every detail is curated, every flavor tells a story, and every moments lingers long after the last bite.

I don’t just cook: I design Experience tailored to your world.
Where refinement, authenticity and pleasure come together in perfect armony.

Let’s create something unforgettable : a timeless celebration of taste, place and connection.